Team spirit, attention to detail and the desire to do well are at the heart of our daily concerns to transform the customer experience into a memorable impression. In this way, we create authentic and unique moments for our customers.

Kitchen, service, chocolate shop, events... Our teams are one of the essential pillars of our vision of gastronomy. Together, they contribute to the influence of the Group's establishments around the world under the leadership of Chef Yannick Alléno.