Le Grill Alpin

Le Grill Alpin restaurant at Cheval Blanc Courchevel celebrates the authentic flavors of the mountains with a generous and indulgent cuisine. In a warm and elegant setting, the Chef elevates local ingredients to new heights. A unique alpine experience, combining tradition with culinary excellence.

In collaboration with Chef Yannick Alléno, Renaud Dutel, the Maison's Executive Chef, has created a flavorful menu.

With a commitment to respecting each ingredient and enhancing it through lively and precise cooking, the restaurant offers flame-grilled dishes that will delight even the most discerning palates.

The culinary concept is designed as a tribute to large family gatherings: generous, indulgent, and comforting. Grill Alpin awakens your senses with an exquisite menu crafted from exceptional ingredients, simply grilled and complemented by select condiments.